Breakfast Tartines
Tartines (French for ‘toast’) are a quick and easy breakfast that can be customized any way you want – toast no longer has to be boring!
We’ve used gluten-free bread and our signature probiotic cashew cheese as a base, which is great for gut health, and came up with a few different ideas for toppings. Here are 5 of our favorite tartines (clockwise from the top):
1. Tomato & Basil Tartine
Grape tomatoes, fresh basil, balsamic vinegar, olive oil, and flaky sea salt
2. Apple & Lavender Tartine
Green apple slices, dried culinary lavender, drizzled with agave syrup
3. Blueberries, Walnuts & Maple Syrup Toast
Blueberries, toasted walnuts, drizzled with maple syrup
4. Cucumber & Radish Tartine
Cucumber ribbons, sliced radishes, and lemon juice
5. Avocado Black Bean Tartine
Sliced avocado, black beans, red onion, cilantro, and lime juice
Our signature probiotic cheese is available for purchase in our store here
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